All I can say is... I will definitely do this...
again...
and again...
and again...
Ingredients:
1/4 c butter
1 small can of sliced button mushroom
2 cups heavy cream1 small can of cream of mushroom soup
1 scant cup pasta water
3/4 c grated Parmesan cheese
bacon bits
your choice of pasta
Procedure:
In a saucepan, melt butter. Saute the mushrooms.
The add heavy cream, cream of mushroom soup and pasta water. Mix well
Let the sauce simmer for 10 minutes
Turn off the heat and add the Parmesan cheese.
Pour sauce over pasta and sprinkle with bacon bits.
Enjoy!
Aikko